How to Make NEAPOLITAN PIZZA DOUGH like a World Best Pizza Chef

31 ਮਈ 2020
3 047 326 ਦ੍ਰਿਸ਼

Neapolitan pizza dough is the most recognized in the world, but many get it wrong, so I’ve enlisted world champion pizza maker, Johnny Di Francesco to teach us his secrets to how to make neapolitan pizza dough. True to Italian tradition, Neapolitan pizza dough is made up of very few ingredients, water, salt, yeast and all-important flour. The taste and crunch make all the difference, so watch as we pair it back and respect the simplicity of this fine dough.
This is the first episode in a series completely dedicated to pizza. If you aren’t already obsessed with perfecting your version of Neapolitan pizza, you will be with these traditional methods that will ensure you get it right each and every time. This is how to make Neapolitan Pizza dough like a World Best Pizza Chef
#neapolitanpizza #howtomakeneapolitanpizzadough #neapolitanpizzadough
🌍Get the recipe on my website www.vincenzosplate.com/recipe-items/neapolitan-pizza-dough/
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PIZZA SHOW MASTERCLASS
- How to Make Neapolitan Pizza like World Best Pizza Chef paworld.info/face/v/aYeVmp-XuoKlb5w
- How to Make Whole Wheat Pizza like a Flour Technician paworld.info/face/v/YamhuaHA22-Fg5w
- How to Make Pizza Margherita like a Neapolitan Pizza Chef paworld.info/face/v/qYF6z3uZ14Grq5I
- How to Make Focaccia Barese paworld.info/face/v/knukx4SzrXCDmLA
- How to Make Gluten Free Pizza paworld.info/face/v/pXh4w7C0m4iwpI4
- How to Make Montanara Pizza paworld.info/face/v/ooSuqaWonaulf6A
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INGREDIENTS:
600ml water (room temperature)
1kg 5 Stagioni Napoletana Pizza Flour, Tipo 00 (RED)
30g salt
1-2g fresh yeast (or half teaspoon of dry yeast)
UTENSILS:
Large mixing bowl
Table or bench space
Your hands!
OPTIONAL: This pizza can also be made using a stand mixer
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✔LIKE, SHARE and COMMENT on my videos please. It really means a lot to me.
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PASTA RECIPES: bit.ly/MyPastaRecipes
PIZZA RECIPES: bit.ly/MyPizzaRecipes
NONNA’S RECIPES: bit.ly/NonnaRecipes
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🎬 #VincenzosPlate is a PAworld channel with a focus on cooking, determined to teach the world, one #videorecipe at a time that you don’t need to be a professional #chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own #kitchen whilst having a laugh (and a glass of vino!).

ਟਿੱਪਣੀਆਂ
  • He's so earnest, he just genuinely wants everybody to make better pizza. He just shares his secrets with everyone, what a wholesome guy.

    Simon K.Simon K.4 ਮਹੀਨੇ ਪਹਿਲਾਂ
    • @Vincenzo's Plate tyytyytyyttttttttttttttttttttttttttyyyyy zoo

      Nick DuhéNick Duhé3 ਦਿਨ ਪਹਿਲਾਂ
    • Thats bc its fresh buffalo mozzarella. The other mozzarella that you normally see should be baked with the pizza till it melts :)

      Max GreeneMax Greene9 ਦਿਨ ਪਹਿਲਾਂ
    • earnest is a good word. He seems totally sincere. I really appreciated this video. ciao.

      Steven KingSteven King9 ਦਿਨ ਪਹਿਲਾਂ
    • I cried, he so nice and doesn't lie with recipes like the Tasty Channel

      misaki stalkermisaki stalker11 ਦਿਨ ਪਹਿਲਾਂ
    • @Simon Because he already made it. He doesn't need no more the secret for his own. His business is on top. Nothing can break his business.

      RichPlayer17 RichPlayer17RichPlayer17 RichPlayer1711 ਦਿਨ ਪਹਿਲਾਂ
  • For how many pizza bases are these quantities for???

    Muriel ZsigaMuriel Zsiga6 ਘੰਟੇ ਪਹਿਲਾਂ
  • I started this recipe yesterday with regular flour. I plan on trying to find his kind of flower here in Canada depending how the pizza turns out today! Thank goodness for Cantinas! It was the perfect temp for the 24 rise!

    Joanna CJoanna C7 ਘੰਟੇ ਪਹਿਲਾਂ
  • Vincenzo PLEASE do a segment on REAL gelato. The videos and recipes I find on PAworld and elsewhere are just not done well. We need you to help the internet understand the PROPER way to make REAL Authentic airlines gelato!!! We can’t travel to Italy this yea so please help us bring it home to us!!!!! 💕

    Joanna CJoanna C7 ਘੰਟੇ ਪਹਿਲਾਂ
  • What a handsome chef!!

    Stephanie AdamsStephanie Adams9 ਘੰਟੇ ਪਹਿਲਾਂ
  • Thanks a lot Sir!

    Antonio RiveraAntonio Rivera10 ਘੰਟੇ ਪਹਿਲਾਂ
  • 👍

    Shamala ShamalaShamala Shamala21 ਘੰਟੇ ਪਹਿਲਾਂ
    • 😋 What's your favorite pizza??

      Vincenzo's PlateVincenzo's Plate11 ਘੰਟੇ ਪਹਿਲਾਂ
  • Great recipe ,can you tell me if I don’t have the fresh yeast can I use instant yeast instead .

    Neelofar ButtNeelofar Butt21 ਘੰਟੇ ਪਹਿਲਾਂ
    • Hi, thank you so much! Of course you can use dry yeast, you have to use about half of it!

      Vincenzo's PlateVincenzo's Plate11 ਘੰਟੇ ਪਹਿਲਾਂ
  • thanks

    Vadim AbramovVadim Abramovਦਿਨ ਪਹਿਲਾਂ
    • my pleasure! Are you going to try this amazing pizza recipe?

      Vincenzo's PlateVincenzo's Plate16 ਘੰਟੇ ਪਹਿਲਾਂ
  • Margherita pizza so expensive where I live.

    DohoonSean KimDohoonSean Kimਦਿਨ ਪਹਿਲਾਂ
    • oh no, this is a good reason to make pizza at home! 😉

      Vincenzo's PlateVincenzo's Plateਦਿਨ ਪਹਿਲਾਂ
  • 👍👌🍻

    W CW C2 ਦਿਨ ਪਹਿਲਾਂ
    • this is a perfect pizza! 😍

      Vincenzo's PlateVincenzo's Plateਦਿਨ ਪਹਿਲਾਂ
  • 👏👏👏👏👏👏

    karinalusykarinalusy2 ਦਿਨ ਪਹਿਲਾਂ
    • Thank youuu! What's your favorite pizza??

      Vincenzo's PlateVincenzo's Plateਦਿਨ ਪਹਿਲਾਂ
  • 🤩🤩🤩

    karinalusykarinalusy2 ਦਿਨ ਪਹਿਲਾਂ
  • Does pizza dough need olive oil. ?

    qanaf2qanaf22 ਦਿਨ ਪਹਿਲਾਂ
    • this pizza dough nope

      Vincenzo's PlateVincenzo's Plateਦਿਨ ਪਹਿਲਾਂ
  • I don’t have access to fresh yeast. Any suggestions?

    Elizabeth WrightElizabeth Wright2 ਦਿਨ ਪਹਿਲਾਂ
    • You can use dry yeast!

      Vincenzo's PlateVincenzo's Plateਦਿਨ ਪਹਿਲਾਂ
    • Dry yeast, just add the half of what you should add if it was fresh.

      Kathleen I.Kathleen I.2 ਦਿਨ ਪਹਿਲਾਂ
  • I need some of this looks so delicious!!

    JbrosCookingJbrosCooking2 ਦਿਨ ਪਹਿਲਾਂ
    • please make it asap!! 😋

      Vincenzo's PlateVincenzo's Plateਦਿਨ ਪਹਿਲਾਂ
  • Most of the Neapolitan pizza dough recipes I've seen on the internet say that we need to use make some kind of a high hydration dough (more than 70 - 75%). Your dough is much more manageable with a lower hydration.

    r kr k2 ਦਿਨ ਪਹਿਲਾਂ
    • not all recipes are the same, but this one is amazing, one of the best you will ever find around!

      Vincenzo's PlateVincenzo's Plate2 ਦਿਨ ਪਹਿਲਾਂ
  • I can’t tell if this guy is Australian, Italian or a Brit lol

    Anthony TummyAnthony Tummy2 ਦਿਨ ਪਹਿਲਾਂ
    • @Vincenzo's Plate course not

      Anthony TummyAnthony Tummy2 ਦਿਨ ਪਹਿਲਾਂ
    • well it sure doesn't matter, does it?

      Vincenzo's PlateVincenzo's Plate2 ਦਿਨ ਪਹਿਲਾਂ
  • Very detailed video. Thank you for sharing it. I have 6x dough balls. How long can they be stored in the fridge or even in freezer? We would eat 2x out of the 6x each time. Thank you.

    János TóthJános Tóth3 ਦਿਨ ਪਹਿਲਾਂ
    • @Vincenzo's Plate Thank you!!

      János TóthJános Tóth2 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you a lot! you can freeze the dough for long enough, so no problem!

      Vincenzo's PlateVincenzo's Plate2 ਦਿਨ ਪਹਿਲਾਂ
  • Hi 🙋🏻‍♂️ Nice video! I have a question; Why pizza takeaway arrives soggy and not croccanti? Any solution? Thank you 🙏

    Carlos GarciaCarlos Garcia3 ਦਿਨ ਪਹਿਲਾਂ
    • @Vincenzo's Plate thank you for your message

      Carlos GarciaCarlos Garcia2 ਦਿਨ ਪਹਿਲਾਂ
    • the solution is to make it at home! 😁 Well take-away pizzas arrive cold and mushy because they're not eaten right away, while pizza should be eaten immediately after cooking!

      Vincenzo's PlateVincenzo's Plate2 ਦਿਨ ਪਹਿਲਾਂ
  • fantastic clip!

    DomzdreamDomzdream3 ਦਿਨ ਪਹਿਲਾਂ
    • Grazie!! 😊

      Vincenzo's PlateVincenzo's Plate3 ਦਿਨ ਪਹਿਲਾਂ
  • Beautifull pizza made with care , love and friendship 🍕❤

    chateau pigchateau pig3 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you a lot! Johnny is a Pro, and he made pizza to perfection 😍

      Vincenzo's PlateVincenzo's Plate3 ਦਿਨ ਪਹਿਲਾਂ
  • Why put the cheese on after it comes out of the oven? Don't you want the cheese melted?

    9wayner9wayner4 ਦਿਨ ਪਹਿਲਾਂ
    • It was a Buffalo mozzarella, if you cook that kind of cheese it becomes soggy

      Vincenzo's PlateVincenzo's Plate3 ਦਿਨ ਪਹਿਲਾਂ
  • How can i buy that flour?

    Ian BorgIan Borg4 ਦਿਨ ਪਹਿਲਾਂ
    • You have to check “le 5 stagioni flour” website!

      Vincenzo's PlateVincenzo's Plate3 ਦਿਨ ਪਹਿਲਾਂ
  • meh.. prefer my fresh mozzarella melted on pizza

    Patrick KendallPatrick Kendall4 ਦਿਨ ਪਹਿਲਾਂ
    • if it were a "normal" mozzarella yes, but this is a buffalo mozzarella

      Vincenzo's PlateVincenzo's Plate4 ਦਿਨ ਪਹਿਲਾਂ
  • Very nic video thxxxxx for sharing stay connected Plz visit my channel and subscribe Plz Plzzzz

    Sehar Kay SangSehar Kay Sang4 ਦਿਨ ਪਹਿਲਾਂ
    • @Vincenzo's Plate u r wellcome

      Sehar Kay SangSehar Kay Sang3 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you so much!

      Vincenzo's PlateVincenzo's Plate3 ਦਿਨ ਪਹਿਲਾਂ
  • Perfect!

    Hazaran BlboulHazaran Blboul5 ਦਿਨ ਪਹਿਲਾਂ
    • Yes, this is definitely a perfect pizza dough 😍 a must try!!

      Vincenzo's PlateVincenzo's Plate4 ਦਿਨ ਪਹਿਲਾਂ
  • Wow! Perfect Pizza Dough! Excellent!

    BANJONBANJON5 ਦਿਨ ਪਹਿਲਾਂ
    • Oh yes this pizza dough is Divine 🤩

      Vincenzo's PlateVincenzo's Plate4 ਦਿਨ ਪਹਿਲਾਂ
  • Check me doing pizzas ! On my profile

    Romeo FantasticoRomeo Fantastico6 ਦਿਨ ਪਹਿਲਾਂ
  • Subscribed thank you for the great content 👍🏻👌🏼

    Jack DaviesJack Davies6 ਦਿਨ ਪਹਿਲਾਂ
    • welcome to my channel Jack, thank you so much! Are you going to make this pizza dough recipe? 😋

      Vincenzo's PlateVincenzo's Plate5 ਦਿਨ ਪਹਿਲਾਂ
  • where can i get that flour?

    NewBeginnings [ThePunchNews]NewBeginnings [ThePunchNews]6 ਦਿਨ ਪਹਿਲਾਂ
    • you have to search on google "le 5 Stagioni Flour"

      Vincenzo's PlateVincenzo's Plate5 ਦਿਨ ਪਹਿਲਾਂ
  • nice..

    BIBLEBIBLE6 ਦਿਨ ਪਹਿਲਾਂ
    • thank you! What's your favorite pizza?

      Vincenzo's PlateVincenzo's Plate5 ਦਿਨ ਪਹਿਲਾਂ
  • Excellente!!!

    Excellular MobileExcellular Mobile6 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you so much 😍 this is so good!!

      Vincenzo's PlateVincenzo's Plate5 ਦਿਨ ਪਹਿਲਾਂ
  • Just ate this pizza. Taste very good. But this pizza dough is very difficult to make nice round shape. First trick is how to take dough balls from tray without damaging its shape. Second tricky thing is to stretch and flip. My dough was very very stretchy. Really difficult to make nice shape and not use rolling pin. Need a lot practice because this pizza is really delicious.

    Monika JoannaMonika Joanna6 ਦਿਨ ਪਹਿਲਾਂ
    • Hi Monika! You can follow this “tutorial” on how to strech pizza www.vincenzosplate.com/recipe-items/how-to-stretch-pizza-dough-balls/

      Vincenzo's PlateVincenzo's Plate6 ਦਿਨ ਪਹਿਲਾਂ
  • I prepared great pizza from this recipe. Thank You Very Much for you PROfessional Advices. Greettings from POLAND. Italian zero flour is phenomenal

    ZawiszaZawisza6 ਦਿਨ ਪਹਿਲਾਂ
    • Wow 😍 great to hear that you tried and loved this recipe 😍 thank you so much!

      Vincenzo's PlateVincenzo's Plate6 ਦਿਨ ਪਹਿਲਾਂ
  • Amazing guys !

    SportactivatorSportactivator7 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you a lot!! Are you going to try this recipe?

      Vincenzo's PlateVincenzo's Plate6 ਦਿਨ ਪਹਿਲਾਂ
  • Just ordered his flour from Amazon

    SS7 ਦਿਨ ਪਹਿਲਾਂ
    • great!! 👏🏻

      Vincenzo's PlateVincenzo's Plate6 ਦਿਨ ਪਹਿਲਾਂ
  • Give me a clear picture of the flour so I can order from Amazon!

    SS7 ਦਿਨ ਪਹਿਲਾਂ
    • You have to search for “le 5 stagioni flour”

      Vincenzo's PlateVincenzo's Plate6 ਦਿਨ ਪਹਿਲਾਂ
    • You have to search for “le 5 stagioni flour”

      Vincenzo's PlateVincenzo's Plate6 ਦਿਨ ਪਹਿਲਾਂ
  • Excellent relaxing presentation👍 Will definitely will learn your way🙏

    SS7 ਦਿਨ ਪਹਿਲਾਂ
    • Wow thank you so much 🙏🏻 please make it!

      Vincenzo's PlateVincenzo's Plate6 ਦਿਨ ਪਹਿਲਾਂ
  • Was it warm water used or room temp?

    dan lambertdan lambert8 ਦਿਨ ਪਹਿਲਾਂ
    • Room temperature water!!

      Vincenzo's PlateVincenzo's Plate7 ਦਿਨ ਪਹਿਲਾਂ
  • Hey Vincenzo, so inspiring, thank you! I went to a short pizza-making workshop last year but they didn't tell us about the fermentation process properly. Last weekend, I made my best pizza ever, thanks to you! Cheers from Budapest!

    ortmuciortmuci8 ਦਿਨ ਪਹਿਲਾਂ
    • Wow 😍 I love to hear that! Thank you very much, and I’m glad you tried and loved this pizza recipe!! Great job

      Vincenzo's PlateVincenzo's Plate7 ਦਿਨ ਪਹਿਲਾਂ
  • This is perfection!!!! Thank you for sharing it! I feel sorry for those miserable fools who took the time to give this a thumbs down----

    Paintgirl123Paintgirl1238 ਦਿਨ ਪਹਿਲਾਂ
    • @Vincenzo's Plate well, I made a great pizza but the dough was made by a wonderful Italian Deli in my town, called Savona! I did use your techniques for spreading the dough, etc....I will try my to mimick your dough sometime soon, but I only have fast acting yeast, is that ok?...also, can you recommend a yeast brand and flour brand (available to consumers)....? Thank you!

      Paintgirl123Paintgirl1236 ਦਿਨ ਪਹਿਲਾਂ
    • Many thanks to you 😘 are you going to make it??

      Vincenzo's PlateVincenzo's Plate7 ਦਿਨ ਪਹਿਲਾਂ
  • LOVE THIS!!!!!!

    Paintgirl123Paintgirl1238 ਦਿਨ ਪਹਿਲਾਂ
    • This pizza is amazing 😍 definitely a must try!!

      Vincenzo's PlateVincenzo's Plate7 ਦਿਨ ਪਹਿਲਾਂ
  • Need ice pack or other assistance to cool down

    Tin Lok NiTin Lok Ni8 ਦਿਨ ਪਹਿਲਾਂ
  • dough overheated,and form lumps

    Tin Lok NiTin Lok Ni8 ਦਿਨ ਪਹਿਲਾਂ
  • thank you from Libya ❤❤

    Tas ABTas AB8 ਦਿਨ ਪਹਿਲਾਂ
    • Many thanks to you! Greetings from Sydney 😘

      Vincenzo's PlateVincenzo's Plate8 ਦਿਨ ਪਹਿਲਾਂ
  • You are the best chef and the best teacher guid. May you get the best here n hereafter love from Karachi Pakistan

    Seema HanifSeema Hanif8 ਦਿਨ ਪਹਿਲਾਂ
    • Johnny is a Pro, it was an honor that he shared his tips and secrets with us!

      Vincenzo's PlateVincenzo's Plate8 ਦਿਨ ਪਹਿਲਾਂ
  • I genuinely love pizza, but when it comes to the homemade ones the dough has always been the problem. Thanks a lot for shedding a light on this delicate matter!

    Andy MangeleAndy Mangele9 ਦਿਨ ਪਹਿਲਾਂ
    • @Vincenzo's Plate If only I could master it the way you do! ;)

      Andy MangeleAndy Mangele8 ਦਿਨ ਪਹਿਲਾਂ
    • It’s a pleasure for us, Andy! I know that making pizza at home is not easy, but with this recipe you will make an extraordinary pizza!

      Vincenzo's PlateVincenzo's Plate8 ਦਿਨ ਪਹਿਲਾਂ
  • miaaam really nice

    Wendy ClarkWendy Clark9 ਦਿਨ ਪਹਿਲਾਂ
    • Oh yes, this is so good! Definitely a must try recipe 🤤

      Vincenzo's PlateVincenzo's Plate8 ਦਿਨ ਪਹਿਲਾਂ
  • 6/10

    Kevin WayneKevin Wayne10 ਦਿਨ ਪਹਿਲਾਂ
    • 6 only? 😞

      Vincenzo's PlateVincenzo's Plate8 ਦਿਨ ਪਹਿਲਾਂ
  • muy bueno, que grande....muy rica la pizza napolitana, si señor !

    edu70edu7010 ਦਿਨ ਪਹਿਲਾਂ
    • Muchas gracias ❤️

      Vincenzo's PlateVincenzo's Plate9 ਦਿਨ ਪਹਿਲਾਂ
  • Masterpiece, i couldn't resist just had to order a pizza i've got so hungry.

    Sir MókSir Mók10 ਦਿਨ ਪਹਿਲਾਂ
    • Hahaha I know, this is irresistible 🤤🤤 omg

      Vincenzo's PlateVincenzo's Plate10 ਦਿਨ ਪਹਿਲਾਂ
  • I didn't know the difference with 00-flour. Thanks for the educational video! Great one!!

    Puffy PuffPuffy Puff10 ਦਿਨ ਪਹਿਲਾਂ
  • "I didn't realize Enzo Coccia could speak English so well" It's not Enzo, isn't that false advertising?

    hulkjump toworkhulkjump towork10 ਦਿਨ ਪਹਿਲਾਂ
  • ya allah plz forgive me stop watching this.

    Nguyen OliverNguyen Oliver10 ਦਿਨ ਪਹਿਲਾਂ
  • I love making pizza's too.

    Cooking with a Bengal CatCooking with a Bengal Cat10 ਦਿਨ ਪਹਿਲਾਂ
    • How do you make yours? 😋 if you want to make a pizza that is of a high standard, then I recommend you to follow this recipe 😍

      Vincenzo's PlateVincenzo's Plate10 ਦਿਨ ਪਹਿਲਾਂ
  • 😀😍♥️♥️♥️♥️♥️♥️♥️♥️♥️🌹🌹🌹

    Miroslava JečmenicaMiroslava Ječmenica10 ਦਿਨ ਪਹਿਲਾਂ
    • Yes l going this pizza dough recipe 😀♥️🌹

      Miroslava JečmenicaMiroslava Ječmenica10 ਦਿਨ ਪਹਿਲਾਂ
    • This is the Queen of pizzas 😍 no one can resist!! Are you going to follow this pizza dough recipe? 😋

      Vincenzo's PlateVincenzo's Plate10 ਦਿਨ ਪਹਿਲਾਂ
  • I made the pizza today. Simple but authentic and really amazing dough. It is so easy.Thanks to this video I suceeded making my real Italian Neapolitan pizza after having tried many other instructions. I baked the dough in a mini oven ( precooked the dough and tomato ). Even though the pizza turned out to be really authentic and amazing like at the Italian restaurant.Thanks.

    Pho An Thien TuPho An Thien Tu10 ਦਿਨ ਪਹਿਲਾਂ
    • Great to hear that my friend! You did a great job 👏🏻 and I’m glad you followed and loved our pizza recipe! I'm sure you will continue to follow this recipe when you want to make pizza from now on, and I'm sure your techniques will improve 😊

      Vincenzo's PlateVincenzo's Plate10 ਦਿਨ ਪਹਿਲਾਂ
  • What's the song in the backround? 😊

    Adam LindbergAdam Lindberg11 ਦਿਨ ਪਹਿਲਾਂ
  • Que hueva ... como diez mil pasos

    Luzma Ohh'Luzma Ohh'11 ਦਿਨ ਪਹਿਲਾਂ
  • This is magical 😍

    Wanissa MellikecheWanissa Mellikeche11 ਦਿਨ ਪਹਿਲਾਂ
  • This chef is a real MASTER !!

    お拖把茶お拖把茶11 ਦਿਨ ਪਹਿਲਾਂ
    • Oh yes, he is 😍 Johnny is the best!!

      Vincenzo's PlateVincenzo's Plate10 ਦਿਨ ਪਹਿਲਾਂ
  • Thank for this recipie, made it yesterday and i am eating my pizza now, delicious.

    ZWGamemasterGameZWGamemasterGame11 ਦਿਨ ਪਹਿਲਾਂ
    • wow, this is amazing! I'm really glad you loved this recipe 😍

      Vincenzo's PlateVincenzo's Plate10 ਦਿਨ ਪਹਿਲਾਂ
  • Thank you Johnny, you are a real pizza Master!

    Hmed Molelma9la3Hmed Molelma9la312 ਦਿਨ ਪਹਿਲਾਂ
    • Oh yes, he’s a Pro! This is definitely a must try recipe 😍

      Vincenzo's PlateVincenzo's Plate11 ਦਿਨ ਪਹਿਲਾਂ
  • WOW....I'm blown away by your pizza making skills Chef...Bonjour from Suva,Fiji.

    Fijianprincess2021Fijianprincess202112 ਦਿਨ ਪਹਿਲਾਂ
    • Wow thank you so much! Johnny is a pro, and he shared all his tips and secrets on how to make the perfect pizza!!

      Vincenzo's PlateVincenzo's Plate11 ਦਿਨ ਪਹਿਲਾਂ
  • great lesson on making the perfect dough.....excellent.....

    General 5 StarsGeneral 5 Stars13 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you so much! This recipe is definitely one of the best, please try it!

      Vincenzo's PlateVincenzo's Plate12 ਦਿਨ ਪਹਿਲਾਂ
  • I make it, using this same flavour, same dough but when coocked, this is like a rock, extreme crusty, maybe more like a cookie... 24hs in fermentation for nothing

    Brun00Brun0013 ਦਿਨ ਪਹਿਲਾਂ
    • How do you cook it?

      Vincenzo's PlateVincenzo's Plate12 ਦਿਨ ਪਹਿਲਾਂ
  • My dough is rising now for tomorrow’s supper!

    Tina CooperTina Cooper13 ਦਿਨ ਪਹਿਲਾਂ
    • Aaamazing!!! How it was??

      Vincenzo's PlateVincenzo's Plate12 ਦਿਨ ਪਹਿਲਾਂ
  • Wow! love it!

    Gautam NaiduGautam Naidu13 ਦਿਨ ਪਹਿਲਾਂ
    • This is a stunning pizza! 😍 How do you make your pizza?

      Vincenzo's PlateVincenzo's Plate12 ਦਿਨ ਪਹਿਲਾਂ
  • And what if I use dry yeast?

    Nails 4UNails 4U13 ਦਿਨ ਪਹਿਲਾਂ
    • of course you can try using dry yeast!

      Vincenzo's PlateVincenzo's Plate12 ਦਿਨ ਪਹਿਲਾਂ
  • Super like 👍👍👍

    Hanan HelmyHanan Helmy13 ਦਿਨ ਪਹਿਲਾਂ
    • Many many thanks! Are you going to try this recipe? 😋

      Vincenzo's PlateVincenzo's Plate12 ਦਿਨ ਪਹਿਲਾਂ
  • Grazie mille chef ,sono algerino pizzaiolo 🍕👌

    Zinedine BenbaraZinedine Benbara13 ਦਿਨ ਪਹਿਲਾਂ
    • Grazie a te Zinedine!!

      Vincenzo's PlateVincenzo's Plate12 ਦਿਨ ਪਹਿਲਾਂ
  • Amazing!

    Amine BouidaAmine Bouida13 ਦਿਨ ਪਹਿਲਾਂ
    • This is DIVINE!! Please try this recipe 😍

      Vincenzo's PlateVincenzo's Plate13 ਦਿਨ ਪਹਿਲਾਂ
  • Thanks for sharing great ideas

    Nosheen HaiderNosheen Haider13 ਦਿਨ ਪਹਿਲਾਂ
    • Our pleasure. Are you going to make this? 🤤

      Vincenzo's PlateVincenzo's Plate13 ਦਿਨ ਪਹਿਲਾਂ
  • Thank you for this amazing recipe! I’ve done it in my standard home oven and it was soft and crunchy!!! I had no such a big bubble in the dough as in your video but I think it’s because of using wooden oven. Thank you again for sharing useful tips and your knowledge 🙏🏻 It’s a pity I can’t attach the photo of my result..

    Ника МНика М14 ਦਿਨ ਪਹਿਲਾਂ
    • wow I'm glad you tried and loved the recipe 😍 great job!! If you want, you can share your photos on my facebook page!!

      Vincenzo's PlateVincenzo's Plate13 ਦਿਨ ਪਹਿਲਾਂ
  • Amazing🤔

    Debashish ChakrabortyDebashish Chakraborty14 ਦਿਨ ਪਹਿਲਾਂ
    • you don't seem very sure haha Thank you my friend

      Vincenzo's PlateVincenzo's Plate14 ਦਿਨ ਪਹਿਲਾਂ
  • Sooo very satisfying!

    Alysia Van CampAlysia Van Camp14 ਦਿਨ ਪਹਿਲਾਂ
    • Oooh yes it is 😍

      Vincenzo's PlateVincenzo's Plate14 ਦਿਨ ਪਹਿਲਾਂ
  • so simple, nothing special.

    mehmet cakirmehmet cakir14 ਦਿਨ ਪਹਿਲਾਂ
  • NININI1965

    Niall HNiall H14 ਦਿਨ ਪਹਿਲਾਂ
  • Thousands of recipes on PAworld to make pizza and pizza dough. This is the most comprehensive of them all with total attention to every detail of it. +1 from me.

    Annoni MeAnnoni Me14 ਦਿਨ ਪਹਿਲਾਂ
    • Omg thank you soo much 😍 Johnny definitely did a great job, he explained everything to perfection! Now, you just need to make it 😋

      Vincenzo's PlateVincenzo's Plate14 ਦਿਨ ਪਹਿਲਾਂ
  • The most informative pizza napolitana toturial Thank you guys 🥰

    mr. yasmr. yas14 ਦਿਨ ਪਹਿਲਾਂ
    • Wow 🤩 great to hear! Johnny is a master, and now everyone can make pizza to perfection!!

      Vincenzo's PlateVincenzo's Plate14 ਦਿਨ ਪਹਿਲਾਂ
  • Hey great video and thanks for sharing the recipe! I have a question, the dough was just aß you described it in your video, but over night, it has built a herd skin on the top. What was i doing wrong?

    Julian MarxJulian Marx14 ਦਿਨ ਪਹਿਲਾਂ
    • @Vincenzo's Plate thanks hör the reply! Yes, i have covered it in a damp cloth over night at around 16°C

      Julian MarxJulian Marx13 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you so much! Mmh, have you covered the dough?

      Vincenzo's PlateVincenzo's Plate14 ਦਿਨ ਪਹਿਲਾਂ
  • Can you please post cooking instructions for the people who don't have access to a brick oven? Pizza stone or cast iron? Temp?

    Gamer DadGamer Dad15 ਦਿਨ ਪਹਿਲਾਂ
    • Hi, you need to use a pizza stone, and you need the highest temp.

      Vincenzo's PlateVincenzo's Plate14 ਦਿਨ ਪਹਿਲਾਂ
  • Great Instruction! One question, what temperature of water did you start with? I could get to the temp required pretty quickly without kneading if I started with warm water assuming I didn't use spring back test.

    Derek WashburnDerek Washburn15 ਦਿਨ ਪਹਿਲਾਂ
    • Thank you Derek! for this recipe you need warm water, I don't know the exact temperature .. it must not be too cold or too hot!

      Vincenzo's PlateVincenzo's Plate14 ਦਿਨ ਪਹਿਲਾਂ
    • I see it in the graphics "room temperature" as he didn't mention it when he poured in the water... Thanks for adding that to the video.

      Derek WashburnDerek Washburn14 ਦਿਨ ਪਹਿਲਾਂ
  • Can the dough also stay for 48 hours?

    Emre SungurEmre Sungur15 ਦਿਨ ਪਹਿਲਾਂ
    • @Vincenzo's Plate what if I let it wait with colder temperature, would it be possible then?

      Emre SungurEmre Sungur14 ਦਿਨ ਪਹਿਲਾਂ
    • nope my friend, that's too much

      Vincenzo's PlateVincenzo's Plate14 ਦਿਨ ਪਹਿਲਾਂ
  • Great video! Is that salt amount correct? 30 g seems like an awful lot. Does it taste salty? TIA!

    Lori BreidingLori Breiding15 ਦਿਨ ਪਹਿਲਾਂ
    • @Vincenzo's Plate Thank You for your quick response! I will give it a try!! Happy cooking!!!

      Lori BreidingLori Breiding14 ਦਿਨ ਪਹਿਲਾਂ
    • thank you Lori! yes, the salt amount is right!

      Vincenzo's PlateVincenzo's Plate14 ਦਿਨ ਪਹਿਲਾਂ
  • They alwayw say cover with damp cloth.. but it got stuck to mine and ruined it!! Had to throw it away.

    Nero FNero F15 ਦਿਨ ਪਹਿਲਾਂ
    • @Vincenzo's Plate is there any way to avoid it (i just refuse to use damp towels/ cloths now.. never unsticks!)

      Nero FNero F14 ਦਿਨ ਪਹਿਲਾਂ
    • oops! Better a good pizza than a cloth though ...

      Vincenzo's PlateVincenzo's Plate14 ਦਿਨ ਪਹਿਲਾਂ
  • hope you come visit my channel and make me happy my dear

    اسهل الوصفات Easy Cookingاسهل الوصفات Easy Cooking16 ਦਿਨ ਪਹਿਲਾਂ
  • 13:10 ITS FRIDAY THEN...

    sagansagan16 ਦਿਨ ਪਹਿਲਾਂ
  • Pizza crust should be crunchy on the out side and bread like inside Not with a bunch of hot air bubbles. My crust is very good, if you don't eat my crust? Its not a good pizza! I pull my myself away from the crust edges, to save some to make Meat loaf from them ~ Pizza crust make the best meat loaf

    426 SUPER BEE426 SUPER BEE16 ਦਿਨ ਪਹਿਲਾਂ
  • The title should be 13 minutes of playing with dough and 3 minutes of making pizza Lmao just kidding

    CHINMAYSKCHINMAYSK16 ਦਿਨ ਪਹਿਲਾਂ
    • @Vincenzo's Plate 😂😂

      CHINMAYSKCHINMAYSK15 ਦਿਨ ਪਹਿਲਾਂ
    • 🤣🤣🤣🤣

      Vincenzo's PlateVincenzo's Plate15 ਦਿਨ ਪਹਿਲਾਂ
  • Its hard to find pizza Flour where I live ... can I use other types of flour?

    Nikon DaDonNikon DaDon16 ਦਿਨ ਪਹਿਲਾਂ
    • well, you could try to use all purpose flour

      Vincenzo's PlateVincenzo's Plate15 ਦਿਨ ਪਹਿਲਾਂ
  • paworld.info/face/v/d418p4-Rla2yZn4

    evlogevlog16 ਦਿਨ ਪਹਿਲਾਂ
  • Thanks for the teaching, very detailed. Hopefully i can make it exactly as what was shown on this video😊🍕

    Greg BGreg B16 ਦਿਨ ਪਹਿਲਾਂ
    • I'm sure you'll do an amazing job Greg! Please try it and let us know 😍 I can't wait!

      Vincenzo's PlateVincenzo's Plate15 ਦਿਨ ਪਹਿਲਾਂ
  • Hey what happens if my oven only goes to 500 Fahrenheit, cook a bit longer? It has convection as well so I think it can be pushed a bit hotter..

    Joel ArmstrongJoel Armstrong17 ਦਿਨ ਪਹਿਲਾਂ
    • Of course it depends on your oven, if it reaches a low temperature then let it cook a little more!

      Vincenzo's PlateVincenzo's Plate16 ਦਿਨ ਪਹਿਲਾਂ
  • Thank You!!! 🤝😊

    Galina UrozhaevaGalina Urozhaeva17 ਦਿਨ ਪਹਿਲਾਂ
    • many thanks to you Galina! Now you can make pizza to perfection 😍

      Vincenzo's PlateVincenzo's Plate16 ਦਿਨ ਪਹਿਲਾਂ
  • Çok çok beğendim 😍sadece Türkçe altyazı koyarsanız çok sevinirim malesef anlamadım ama yeni teknikler öğrenmiş oldum çok teşekkür ederim 😍😄🎉

    Selen KarakuşSelen Karakuş17 ਦਿਨ ਪਹਿਲਾਂ
    • if you want the recipe in Turkish, as soon as you open the link, you can select the language on the top left www.vincenzosplate.com/recipe-items/neapolitan-pizza-dough/

      Vincenzo's PlateVincenzo's Plate16 ਦਿਨ ਪਹਿਲਾਂ
  • Jesus loves you guys, Not religon, he wants a relationship with u

    Sam BaylySam Bayly17 ਦਿਨ ਪਹਿਲਾਂ
  • Good job

    Nour ZoubirNour Zoubir17 ਦਿਨ ਪਹਿਲਾਂ
    • Thanks a lot! Are you going to make this recipe? 😍😍

      Vincenzo's PlateVincenzo's Plate16 ਦਿਨ ਪਹਿਲਾਂ
  • Here to cure my trauma after watching the PEGI 18 "Mestre da pizza" video. I feel better. Please, don't go watch it.

    Stephane PrivateStephane Private17 ਦਿਨ ਪਹਿਲਾਂ
    • but now I'm curious 😫 but I don't want to get hurt 💔

      Vincenzo's PlateVincenzo's Plate16 ਦਿਨ ਪਹਿਲਾਂ
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